Mr. Riggs Wine Co. was founded in 2001 as a collaboration between Ben Riggs (with decades of vintages at McLaren Vale’s Wirra Wirra under his belt) and his mentor Tony Parkinson. The winery is position at the premium end of the ladder, using Ben’s extensive contacts with growers to cherry pick fruit from Adelaide Hills, Clare Valley, Barossa Valley, Coonawarra and McLaren Vale.
In 2013 the demerger of the Galvanized Wine Group saw Ben strike out on his own at the helm of Mr. Riggs Wine Co. Ben relishes the freedom of being CEO and winemaker, to polish and perfect the wines in their exciting evolution.
Mr. Riggs winemaking philosophy is to make unpretentious wines that express the essence of the vineyard and the region’s terroir in a style that Ben enjoys drinking; big, rich and complex, but also with finesse, texture and elegance, the latter not necessarily being traits Ben possesses.
Mr. Riggs wines are stamped with Ben’s considerable European experience, as well as his unique vision for wines produced on his hallowed South Australian stomping ground.